Thai peanut sauce
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Mango sauce
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French Onion Tart
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Tender short pastry
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Rustic Apple Tart
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Homemade Ricotta
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Pickled Beetroot
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Pickled red onion
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Pesto
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Quinoa Salad
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Recipes
Thai peanut sauce
This Thai peanut sauce works well with beef, lamb, fish, chicken, pork or vegetables and keeps for 7-10 days in the fridge so you can enjoy it with many dishes over the week.
Mango sauce
Making your own sauces can be a real treat but can take a while. This sauce will keep for up to two weeks in your fridge so you can enjoy it several times.
French Onion Tart
Delicious and easy this French Onion Tart makes a beautiful lunch dish or light meal.
Tender short pastry
VINEGAR the secret ingredient for successful pastry! Many of us hesitate when it comes to making our own pastry. We have the memory of a spoilt pie thanks to tough pastry. Regain your pastry making confidence with this handy tip for making perfect pastry every time. Adding a little […]
Rustic Apple Tart
Perfect for a crowd this rustic apple tart is a real crowd pleaser. Adding a little DYC Apple Cider or White Vinegar to the liquid when you make pastry inhibits the development of the gluten in the flour. The result is a tender pastry that is easier to work with […]
Homemade Ricotta
Making your own ricotta is simple with DYC vinegar (dont worry it wont taste of vinegar!). Works wonderfully in baking (baked cheesecake anyone???), or simply on a cracker with some chutney.
Pickled Beetroot
Pickled beetroot adds some wonderful colour and zip to your salad. The juice can also be used to make a beetroot dressing.
Pickled red onion
Raw onion repeats on many people. Macerating the onion in this mixture should prevent the onion repeating after eating.
Pesto
Dip into this delicious pesto. We love that its made with Apple Cider Vinegar and fresh herbs!
Quinoa Salad
Tasty salad to serve at your place. Using raw apple cider vinegar in the dressing makes it an easy and delicious way to incorporate apple cider vinegar in your diet. Serves 4 6 TIPS The dressing for this salad can be used as a dip if wished. Add 1 […]