Malt Spiced Brownie

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This is the best brownie recipe! Moist and rich it has a great depth of flavour from the DYC malt vinegar which enhances the chocolate flavour. Don’t worry – your brownie won’t taste like vinegar!
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Condensed Milk Christmas Cake

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This is a Christmas cake recipe for people in a hurry! No creaming butter and sugar required – everything is melted and mixed in one pot. The condensed milk replaces eggs to make the cake beautifully moist. The flavour from the DYC Malt vinegar adds a great depth of flavour […]
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Feijoa & Apple Tart

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This is a lovely rustic tart that makes the most of feijoa season. Adding a little bit of vinegar to the pastry makes it easier to handle and ensures a tender result.
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Pavlova wreath

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This glorious pavlova wreath makes the perfect centrepiece dessert for a truly Kiwi Christmas. Decorate it in a tropical beach vibe with Guylian seashells & bright summer colours.
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Mini Pavlovas

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Make mini pavlovas for your guests. The base is a classic Kiwi pavlova recipe, crunchy on the outside and marshmallowy on the inside. Did you know that its the DYC vinegar that makes the pavlova crunchy on the outside and marshmallow like on the inside? This recipe can also be […]
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Classy berry pavlova

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This is an indulgent pavlova with mascarpone cream and fresh berries topped with toasted sliced almonds. The base is a classic Kiwi pavlova recipe, crunchy on the outside and marshmallowy on the inside. Did you know that its the DYC vinegar that makes the pavlova crunchy on the outside and […]
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Ultimate Christmas Tropical Pavlova

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It’s not a kiwi Christmas without a decadent pavlova. Here is a recipe that incorporates tropical flavours and fresh mint for a change. For our strawberry pavlova recipe visit here. Tips: Use room temperature eggs, ensure that the mixing bowl is clean, total mixing time for the egg whites should […]
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Chocolate & Espresso Meringue Layer Cake

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Absolutely stylish and delicious chocolate & espresso meringue layer this recipe is decadent, divine and oh so addictive. Good luck stopping at one slice! Also a great option for a gluten free dessert! Recipe from Fresh –  meringue queen, Stacey O’Gorman,  
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