Pomegranate and apple cider vinaigrette
This pomegranate and apple cider vinaigrette makes a great dressing that you can keep for 3-4 weeks. The vinegar in the recipe preserves the vinaigrette and this can be stored in the pantry. This recipe is great to gift for Christmas.1 cup pomegranate juice
3 tablespoons DYC apple cider vinegar
2 teaspoons Dijon mustard
2 tablespoons olive oil
½ teaspoon salt
½ teaspoon pepper
1
In a small bowl, combine the pomegranate juice, apple cider vinegar and mustard. Whisk to combine.
2
While whisking continuously, drizzle the extra virgin olive oil into the bowl. You should end up with a well emulsified dressing. Season to your taste with salt and pepper.
3
Keeps for 3-4 weeks in the pantry.
